October 14, 2011 Looks hard to make, but Taste of Home has made it easy! The layer of orange will add festive color to your Halloween holiday table and mmmmmm, CHOCOLATE! Get the super easy, recipe right now!
September 26, 2011 With the cooler weather, your family will be looking for something hot and tasty on the dinner table! Something deemed "comfort food". Taste of Home is on top of it with their Hamburger Noodle Bake. (note: this serves 2, double your batch if you would like to make more, or want leftovers for lunch). Delicious!
September 8, 2011 Oh My Gosh! This concept to add flavor is SO easy, I can't believe I haven't thought of it before! Taste of Home has come up with an easy way to add flavor to your favorite sandwich by using GARLIC BREAD/TOAST!!! Check it out the YUMMY details!
August 26, 2011 5 MINUTE CHOCOLATE MUG CAKE
Grab your coffee mugs, and make a cake? You betcha!
This is a fun thing to do with your kids on a rainy day. Let them make their own individual cake, in just 5 minutes!
August 15, 2011 I am FAMOUS for my zucchini bread..however, when I am serving it to a first time zucchini bread eater...I just call it "sweet bread", until they tell me how absolutely delicious it is and couldn't possible go on without another slice!!!
I don't know why people have a phobia of zucchini. Personally, I don't think it really has a taste at all...I think people get freaked out because it starts with a "Z" and it's green....here's a great recipe from Taste of Home to turn their opinion around....easy and yummy!
July 27, 2011 We had wanted to go somewhere "beachy" when I'm on vacation next week...but late plans and no fun money, lead us to bring the "beach" to our humble home....thanks to Taste of Home, we'll be enjoying these Jamaican Jerk Turkey Wraps on our unfinished (sorry, Homie) deck. I bought little umbrellas to put in our beverage glasses too. Join me on the island mon, and once you try the recipe, let me know what you think.
July 20, 2011 When it's THIS hot, (92 today)...it's hard to find something to make in your kitchen that wouldn't raise the temp in your house another few degrees....plus, you've heard your family say, "when it's this hot, I'm just not that hungry". Taste of Home has you in mind. Here's something simple and easy to make, that's yummy and light....you're family will LOVE it!
June 30, 2011 The taste of this salad is incredible! I was leery...a vinaigrette on strawberries? Surprisingly yummy!!! And extremely healthy and calorie free, especially when I substituted Splenda for the sugar. One note....we were planning on skipping the green onions because I was lazy....but, in the end, I didn't and you shouldn't either...it enhanced the flavor, perfectly!
Our founding fathers weren’t messing around when they decided on red, white and blue. When it comes to planning a Fourth of July menu, neither should you. Three colors are more than enough to plan a five-star meal.
Below, check out some delicious recipes to help you celebrate our nation’s birthday in style.
June 27, 2011 THERE ARE PEANUT BUTTER CUPS IN THESE S'MORES!!! Need I say "smore"? I am SOOOOO going to try this during our 4th of July camping trip...(shhh, not telling anyone else...), so when they whip out their ingredients to make the usual s'mores...I'm going to secretly whip these up and BAM! Knock their socks off! And, it's easy....they only thing I'll have to worry about.....is rain!
Memorial Day marks the unofficial start of barbecue season and will find many Americans firing up the grill this holiday weekend.
Part of the beauty of grilling is its simplicity. But that shouldn't mean you can't improve your grill repertoire or technique.
We've compiled a list of recipes and tips that can help you become a master of the open flame.
Check them out after the jump.
May 19, 2011 Have you heard of cooking creme? I hadn't until I found a Baked Penne Pasta recipe from Kraft Foods that I wanted to try. I really didn't even think I'd find it at the grocery store, but...there it was...waiting patiently next to the cream cheese.
I apologize, I already shared a recipe this week, the Black and Blue Burger for your Memorial Day Grilling. But my family RAVED about this pasta dish, thank goodness I doubled the recipe!!! It was easy and this new cooking creme was fantastic! If you try a different flavor, be sure to share your thoughts with me! Here's the recipe: