I've always been wary of cauliflower crust. Could it be any good? I've tried a few now and I want to tell you about the most recent one I've tried from ALDI.
It starts with a layer of garlic dill cheese, pickles, Canadian bacon, mozzarella cheese, more pickles, and sprinkled dill on top. I love pickles, but man that seems like a lot of pickles.