Kylee And I Made Super Easy Eye-Pleasing Christmas Bark

Since my husband and I volunteer on Thanksgiving Day, we celebrate with our dinner on Wednesday.  While our meal was cooking I wanted to have a "little project" for my daughter Kylee and I to do together.  I knew she was going to her grandma's the next day so I thought a sweet treat might be good to make so she could contribute to the meal too.

I had found this recipe on facebook and thought that it looked easy and tasty.  I wasn't sure of the shape of pretzels so I choose the sticks. Now that I've made it, I would use the twists next time.  Even though you break them up, it will add a more cohesive shape than just a straight piece of pretzel.  Another warning is to try to make the rule that nothing gets eaten until all necessary ingredients are on the wax paper, we almost didn't have enough mini Reese's cups, which by the way I bought the mini UNWRAPPED pieces to make life easier :)

WHAT YOU NEED:

• 1 lb. white chocolate chips
• 14 Oreos, broken into pieces
• 1 and 1/2 cups pretzels, broken
• 1 cup peanut butter chips
• 1/2 cup peanuts
• 1/2 cup miniature Reese’s cups
• 1/2 cup Peanut M&Ms (Christmas Colors)
• Christmas sprinkles

MAKE IT:

Cover a cookie sheet with waxed paper. Spread the broken pretzels, broken cookies & peanuts on the prepared cookie sheet. Melt the white chocolate in microwave until smooth (1 minute to 1 ½ minutes, make sure to add a little canola oil).  Don't overheat!

Drizzle the melted white chocolate over the pretzel mixture, spreading with a spatula if needed. Before it sets, sprinkle on M&Ms, Miniature Reese’s, Peanut Butter Chips and sprinkles. Place the tray into the refrigerator until set. Break into pieces with the tip of a sharp knife and enjoy!