Unique Summer Flavor In Taste Of Home’s Strawberry Soup Recipe
In the Northland, it’s prime strawberry pickin’ time. Face it, we’re always looking for new innovative ways to serve our old-time favorites. Whether you purchase your strawberries, or go to the local self-pick strawberry farms to make memories with the family, this unique use of strawberries from Taste of Home is sure to please!
•2 cups vanilla yogurt
•1/2 cup orange juice
•2 pounds fresh strawberries, halved (8 cups)
•1/2 cup sugar
•Additional vanilla yogurt and fresh mint leaves, optional
•In a blender, combine the yogurt, orange juice, strawberries and sugar in batches; cover and process until blended. Refrigerate for at least 2 hours. Garnish with additional yogurt and mint leaves if desired. Yield: 6 servings.