Duluth East

Duluth East Culinary Student Moving On To Nationals [VIDEO]
I can cook if it comes in a box and there's instructions.  I have always been in awe of chefs that just pour, taste, season and use words like demi glaze and balsamic vinegar reduction.  I was hoping reduction meant taking the calories out, but that's a no go.  We as a community should be so proud o…

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