bacon

North, south, east or west -- no state in the good ol' sky-high-cholesterol, sodium-consumin', grease-lovin' U.S. of A loves bacon more than this one.

In my opinion, the best way to make bacon is in an old iron skillet that has made bacon in the past and did really get washed.  I realize there are shortcuts like microwave devices, but I believe this is the most creative way to make bacon yet.

I can't believe I'm 31 years old and only discovered this in the last year.  This is in my opinion the best meat ever.  Regular bacon is the reigning champ, but I think it's because more people have tried cottage bacon.

Farley's Family Restaurant has proven to be a favorite of the Northland by taking top honors in our Pizza and Wing Showdown held May 8 at UMD's Kirby Ballroom.  They took  #1 in the Pizza Division two years in a row and 2nd place in the Wing Division.  We were excited to taste what delectable dish they were going to come up with for Bacon Palooza and they did it again, taking home the trophy voted

It was a sold out crowd for the first-ever celebration of bacon in Duluth.

You've heard us talking about the first Northland BaconPaloooza this Thursday night, now it's time to get your tickets because space is limited for this pork-tastic event.

With our Baconpalooza coming up I had bacon on the brain.  I thought I would share a easy DIY bacon recipe with you that looks like it was hard to make, but you'll be surprised.  Because of my ethnicity, teriyaki sauce is used in my kitchen often and compliments the bacon while enjoying the crisp water chestnut.  Plus, step by step instructions in my tutorial.  Why wouldn't you make it!

If you're crazy for bacon, you'll love this week with the B105 Breakfast Club Show!!!  We have super fun  prize packs from Bacon Addicts.com to give away!  I didn't even know they made bacon air freshners!!!  Let me break down the whimsical items that you can win all this week!

It's everything my family loves rolled into one easy recipe from Taste of Home.  Often times two of us are home waiting for the third and we are SO hungry we don't know if we can make it till dinner.  This is a great dip to have on hand!  It's easy to make, the colors are pleasing to the eye and the bacon adds a nice flavor!  Plus, it will serve 2 or your Cindo de Mayo guests, it's a party in your

With Baconpalooza coming soon, I wanted to have an awesome recipe. That's hard! What do you do to improve bacon? Then I realized, bacon improves everything else. So that's when I started searching things that needed to be improved, and I found that it's just food that you add bacon to....that's it.

Bacon is a valuable item that should be treated as such.  A strip of bacon has probably more value than an American dollar.  Many of us follow a certain set of rules about bacon, whether we realize it or not.  I am sure you will agree with these unwritten laws of bacon...

I want to preface this by saying that I am NOT a wine connoisseur in any way shape or form.  Most of the wine that I would consider to pair with swine would be that of a pork tenderloin or perhaps a nice cut of pork chop.  But, NOT bacon!  However, there are a few suggestions of wine by Kendra Anderson.  What I did find interestingly yummy was the thought of bacon candy and yes, it exists and the