Recipes

The warm weather really makes you want to roll the barbecue grill out to grill up your favorites.  Add a pasta salad, some chips and you've got a picnic. End that meal on an easy high note with Taste of Home.  My mom was always good at making the strawberry part but the shortcake she used was the pre-packaged kind from the grocery store.  The kind you could keep in a bomb shelter for years because

It's a new spin on the same old corn on the cob.  Don't get me wrong, I love butter, salt and pepper on my corn on the cob too.  But, at your next BBQ that required some impressive moves to knock someone's socks off, serve Taste of Home's Parmesan Corn on the Cob.  It looks and tastes like you put a lot of work into to....but, you didn't!

Fresh, grilled and a healthy alternative to a burger on the grill.  It's grilled fajitas from Taste of Home!  The marinade makes it SO tasty, that coupled with the fresh garden veggies will make this a hit while you enjoy the summer weather!

I am not a fish fan, especially Salmon.  I wish I was because the way it's describe sometimes makes it sound delicious.  Cooked on a wood plank, maple glazed, Teriyaki?  I DO like the salmon spread they serve on pita bread at Famous Dave's though...

Everyone has their favorite piece in a Gardetto bag, mine is the pretzels.  Almost every time I make my Placebo Gardetto Pretzels, I'm asked for the recipe.  It makes ALOT so I'm able to share, as was the case over Memorial Weekend, then, I brought some to work for a meeting.  Since I'm tired of writing the recipe down I decided to blog it and you'll all have it.  It's easy and guaranteed to be a

If you love the taste of churros, often referred to as a spanish doughnut, and the taste of cheesecake, you'll love this hybrid dessert that combines the flavor of both for a new taste sensation!

Your choice of meat to grill isn't usually a problem.  We all have our favorite meats, flavors and sauces.  But, what do you serve with it?  Potato salad, maybe.  Chips, for sure!  Corn on the cob?  Yup!  But, don't forget the beans which are a summertime staple (and loaded with protein)!  Here is a tasty recipe from Taste of Home to round out your picnic fare this weekend.  It makes a BIG batch,

  Last year,  friends I camp with introduced me to a peanut butter infused vodka that used Reese's Peanut Butter Cups, YUM!  I'll give you that recipe too, BUT, with a new camping year, comes a new favorite drink.  This time it uses 360 Vodka Glazed Donut flavor.  Perfect to share with friends and family (of age) this coming Memorial Day Weekend!  Here' some recipes to get the party started, be su

We camped over Mother's Day weekend.  It was cold and VERY windy, so we didn't get a chance to build a fire, but our next time out, you can bet we're going to build our campfire and make campfire cones.  This is guaranteed to "spark"  family memories to talk about around the Thanksgiving table for years to come.

Two?  Three?  How many cheesy biscuits do you eat at one sitting when you're at Red Lobster?  My friend had given me a recipe to make pseudo cheesy biscuits and they taste just like the ones at the restaurant, but when I saw this recipe on facebook that makes a loaf, I knew I had to share.  Share it with your friends and family too....YUM!

It's suppose to be 70 today, perfect grilling weather!  Summer usually means eating a little healthier too.  This Taste of  Home Garden Turkey Burger is just the thing you need to whip up for the family tonight.  We've waited a long time for this weather, breath in the fresh air and ENJOY!

Short on time and still looking for a way to celebrate Cinco De Mayo with your family?  Sure, you could whip up some tasty tacos, but this easy, yummy salsa from Taste of Home will add a little spice to your usual Mexican meal.  Try these other holiday recipes to make your day special!