B105 TODAYS BEST COUNTRY » Recipes

Cathy's New Favorite Camping Drink Uses Glazed Donut Vodka! A Memorial Weekend Must!!! [Recipes]

Cathy Kates — Tue, 21 May 2013 11:50:48 +0000

Last year, friends I camp with introduced me to a peanut butter infused vodka that used Reese's Peanut Butter Cups, YUM! I'll give you that recipe too, BUT, with a new camping year, comes a new favorite drink. This time it uses 360 Vodka Glazed Donut flavor. Perfect to share with friends and family (of age) this coming Memorial Day Weekend! Here' some recipes to get the party started, be sure to share the "yum factor" with your facebook and twitter friends!

Campfire Cones: The New Way to Make Smores Even More FUN!

Cathy Kates — Fri, 17 May 2013 12:40:32 +0000

We camped over Mother’s Day weekend. It was cold and VERY windy, so we didn’t get a chance to build a fire, but our next time out, you can bet we’re going to build our campfire and make campfire cones. This is guaranteed to “spark” family memories to talk about around the Thanksgiving table for [...]

Like Red Lobster's Cheesy Biscuits? This Easy Cheesy Loaf of Bread Taste Just Like Em!

Cathy Kates — Sat, 11 May 2013 15:00:46 +0000

Two? Three? How many cheesy biscuits do you eat at one sitting when you're at Red Lobster? My friend had given me a recipe to make pseudo cheesy biscuits and they taste just like the ones at the restaurant, but when I saw this recipe on facebook that makes a loaf, I knew I had to share. Share it with your friends and family too....YUM!

Dust Off Your Grill and Plan On a Healthy Dinner Tonight, Taste of Home's Garden Turkey Burgers

Cathy Kates — Tue, 07 May 2013 13:49:24 +0000

It’s suppose to be 70 today, perfect grilling weather! Summer usually means eating a little healthier too. This Taste of Home Garden Turkey Burger is just the thing you need to whip up for the family tonight. We’ve waited a long time for this weather, breath in the fresh air and ENJOY! INGREDIENTS 1 [...]

Spending Cinco de Mayo at Home? Here is a Review of My 4 Favorite Margarita Mixes, Just Add Tequila!

David Drew — Sun, 05 May 2013 16:39:56 +0000

Some people use Cinco de Mayo as a great reason to drink margaritas. I’ve always enjoyed tequila and margaritas, even on the 5th of December or June, or September. I know that margaritas aren’t that hard to make from scratch, but I prefer to buy the mixes and just add tequila. However, not all mixes are created equal. Here some favorites of mine that I think you’ll enjoy too.

Slow-Cooked Salsa and Other Recipes to Spice Up Your Cinco De Mayo Sunday

Cathy Kates — Fri, 03 May 2013 15:27:58 +0000

Short on time and still looking for a way to celebrate Cinco De Mayo with your family? Sure, you could whip up some tasty tacos, but this easy, yummy salsa from Taste of Home will add a little spice to your usual Mexican meal. Try these other holiday recipes to make your day special!

Celebrate Cinco De Mayo with Easy Beef Fajitas from Taste of Home

Cathy Kates — Wed, 01 May 2013 12:58:54 +0000

When I was younger before I had a family and responsibilities, I would go out and celebrate Cinco De Mayo till the wee hours of the morning. (It was easier to fit a siesta in back then). Now, I have to find other ways to enjoy the day. The whole family loves fajitas and with this recipe from Taste of Home it's an easy and quick meal. OLE'

Three Things to Make with Your Bread Machine, Besides Bread

Cathy Kates — Thu, 25 Apr 2013 12:10:02 +0000

I was making meatloaf from scratch the other day, I usually use a mix with the meat that gives me the oven temp and how long to cook it, so I was at a loss. I turned to the internet and while I was getting the answers I needed, I also found that my meatloaf could have been prepared in my bread machine (yay, it would get used!) After some research, I found other uses for my bread machine.

Stretch a Half Pound of Beef with Taste of Home's Fun Pizza Potato Toppers Recipe

Cathy Kates — Tue, 23 Apr 2013 16:06:46 +0000

Who isn't counting pennies now days? It's always a win win for you and your family when you can serve something tasty they like, it's easy to make and costs next to nothing. Hey, we just described Taste of Home's Pizza Potato Toppers Recipe. The cool thing? They L O O K like they were a lot of work, but they super duper easy!

Snow Day! This Super Sloppy Joe Recipe from Taste of Home will Feed Your Hungry Snowman Builders

Cathy Kates — Fri, 12 Apr 2013 13:35:01 +0000

It's a snow day, make the house smell awesome and feed the hungry snowman builders with this Taste of Home recipe favorite, Super Sloppy Joes. Oh sure, you could just open a can and brown some hamburger, but you won't get to savor the flavor of the fresh spices that are simmered together and the house will smell fantastic!

Jaw Dropping, Mouth Watering, Must Make Now Chocolate Lasagna Recipe

Cathy Kates — Wed, 03 Apr 2013 13:36:55 +0000

Chocolate lovers unite! I was scrolling through fb posts yesterday and came across this AMAZING recipe! They were thinking when they decided to put chocolate, cool whip and cream cheese together with Oreos!!! The only thing better than THIS, would be this without any calories. But, trust me, totally worth it…ENJOY! This recipe normally makes [...]

Leftover Easter Ham? Take the Chill Out of the Evening with Taste of Home's Ham and Corn Chowder

Cathy Kates — Mon, 01 Apr 2013 21:30:22 +0000

I was lucky enough to have been invited to my co-host, Ken Hayes' mother's home for Easter dinner this year. The ham was delicious, the cheesy potatoes couldn't be cheesier (than Ken) and the homemade rolls were fresh and hot out of the oven. Ken got to take the leftover ham home, but if you were left with lots of ham and don't know what to do with it, make Taste of Home's Ham and Corn Chowder. It's easy, yummy and will help combat that Spring chill in the air.

Adorable Deviled Egg Chicks with a Hint of Ranch for Your Easter Buffet Table from Taste of Home

Cathy Kates — Tue, 26 Mar 2013 15:08:58 +0000

My hubby and I will be joining Ken Hayes and his family for Easter this year. When I asked what I could bring the suggestion was deviled eggs. That's easy enough, but I wanted a recipe I could WOW them with, so I turned to Taste of Home. These adorable chicks will make Ken shake his head, but when he tastes the hint of ranch dressing he'll forget their whimsical and just appreciate that I brought them! Put them on your Easter table too!

Evoke Smiles at the Easter Table with Taste of Home's Orange Glazed Bunny Rolls

Cathy Kates — Fri, 22 Mar 2013 16:42:34 +0000

If you’re like me, you’re always looking for something new, something different, something unique to put on your holiday table. These whimsical Orange Glazed Bunny Rolls from Taste of Home are just the thing to do the trick this Easter! Might have to make a double batch!!! INGREDIENTS packages (1/4 ounce each) active dry [...]

Just in Time for Easter, Consider Super Easy Hard BAKING Eggs Instead of Hard Boiling

Cathy Kates — Wed, 20 Mar 2013 14:39:38 +0000

I recently started "baking" my bacon, instead of frying it. It's not as messy, suppose to be healthier and gives me 15 minutes to get the rest of the meal prepared. I have never tried baking my eggs in their shell, but this Easter instead of hard boiled, I'm going to try this easy, guaranteed way to make a hard egg for coloring. Have you tried it?

Celebrate St. Patricks's Day with a Scrumptious Blarney Breakfast Bake from Taste of Home

Cathy Kates — Thu, 14 Mar 2013 12:45:21 +0000

Green beer can lead to being a bit green the morning after. I'm pretty proud of myself, I'm thinking a head. St. Patty's Day is on a Sunday this year, so you'll probably be celebrating on Saturday. But, the family will still be looking for breakfast on Sunday morning. Don't mess with individual breakfast fare like pancakes or french toast. Try this one dish bake from Taste of Home that will make it easier for you and satisfy those hungry tummys.

Friday Lent Meal Idea: Taste of Home Tuna 'n' Pea Casserole

Cathy Kates — Fri, 08 Mar 2013 17:36:14 +0000

When my daughter Kylee was growing up, I remember having to come up with creative ideas for her Friday meals during Lent. When I saw this Taste of Home recipe for Tuna 'n' Pea Casserole, I immediately thought, "I could serve THAT on Friday". Kylee is 19 now so I don't cook Friday night meals for her much anymore, but if you're still looking for that meal that works for Fridays during Lent, try this one!

Think Easter Fun! Make this Whimsical Taste of Home Peeps Sunflower Cake

Cathy Kates — Mon, 04 Mar 2013 16:14:17 +0000

I don’t care for peeps, to eat. But this cute cake recipe from Taste of Home caught my eye and will look great on your Easter buffet table, whether people eat it, or you just use it for a colorful centerpiece! That’s what I’m opting for. INGREDIENTS 1 package yellow cake mix (regular size) [...]

Finicky Fish Eater? You'll Love this Broiled Cod Recipe from Taste of Home

Cathy Kates — Mon, 25 Feb 2013 17:44:32 +0000

I am a finicky fish eater! I know it's good for me, one of the healthiest proteins to eat, but I don't like the fishy taste. While I was on vacation, I found this recipe from Taste of Home that boasted a non-fishy flavor. I gave it a shot with frozen cod fillets and LOVED it! (just couldn't bring myself to get fresh cod from the glass case, that will be my next hurdle).

Give the Ultimate Perfect Message by Making Homemade Candy Conversation Hearts for Valentine's Day

Cathy Kates — Mon, 11 Feb 2013 14:00:17 +0000

As a child, Valentine's Day always meant getting boxes of conversation hearts. I never really liked them, but it was always fun trying to find the perfect message to give to your friends or that one "special" person. What better way to get the ultimate perfect message, make your own homemade conversation hearts! It's a great novelty idea for upcoming weddings or graduation parties, be creative!